Description
Tasting Notes: Cocoa-toffee
Coffee Type: Whole Bean
Roast Level: Medium
Origin: Coorg, India
With No Place Like Home, we present a rich and aromatic coffee, full of flavors and textures that scream “home”. A smooth medium roast coffee packed with comfort and happiness in each and every sip.
With a touch of cocoa in the tasting notes that make you warm and happy from the inside out, this coffee tastes best as a traditional espresso. Our ‘No Place Like Home’ coffee can be made using so many easy techniques:
- The French Press
- Moka Pot
- Pourover
- The Channi Method
The Channi method for those of you that don’t know, is a quick and simple process of brewing fresh coffee using only one easy tool. The ‘Channi’ or a strainer is all you need!
- Add 14g to 15g of the coffee into a cup.
- Pour in hot water and let the mix sit for 4-5 minutes.
- Pour the brew through a channi / strainer into another cup
- And voila! You’ve got a fresh cup of delicious coffee.
sej
it was good
quantity was nice
Aabb
What is the chicory level?
steve.beal
I am a well known international drinks expert and competition judge for the world’s most prestigious adult beverage competition. My second love affair is with fine coffees. “Smell of Rain” is an extraordinary pour. Full, rich, bold, balanced, hints of cocoa, sweet and tangy. It’s like taking a deep, satisfying, life giving breath. Reward yourself. This coffee is luxuriously self indulgent I almost want to keep it a secret.
Renate Stensland
Excellent. Ground the beans to a coarse grind and used a French press to brew the coffee.
Beverly Gillespie
Can I just use this in my drip coffee maker. Takes about 10 minutes?